Happy Christmas Eve's Eve! We are almost done with all holiday gluten free cookies showdown here! :) Number 9 is the "Cardamom Snaps". It is not only a new recipe but also a new spice that I would like to try. Cardamom usually is used in the Indian cooking. It has a fragrance between ginger and cinnamon. This cookie is a combination of ginger snaps and molasses cookies. It tastes very much like ginger snaps but with something different that you just cannot catch what it is. :)
Number 10 is " Lemon Ricotta Cookies". This one is adapted from the
Foodnetwork Giada's recipe. It has such a strong lemon taste in cookie itself that I don't think the lemon glaze from the original recipe is necessary so I eliminate that. The ricotta cheese and the gluten free version of my rice flour mixture makes this cookie has the texture like pan cake actually. :) Very tasty but it seems to expand too much during the baking. Another one might need more work to make it perfect for the gluten free version.
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icejohn2